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Steamed Pork Belly with Preserved Mustard Greens (梅菜扣肉)
I love smell of porky goodness wafting through my home and this Steamed Pork Belly with Preserved Mustard Greens recipe ensures that happens every time.
RECENT RECIPES
Chinese Brocolli (Gai Lan) with Oyster Sauce
If you ever see my family at a yum cha (dim sum) restaurant, there’s one dish that will ALWAYS grace the table. Yes, you guessed it – the all-time favourite, Chinese Brocolli with Oyster Sauce.
Satay Beef Noodle Soup
If you love your noodle soups, this recipe is one that cannot be missed.
Vietnamese Beef Stew (Bò Kho)
Every winter’s night calls for a hearty stew with flavours that wrap around your soul like a thick cosy blanket.
Rice Cooker Chicken and Mushroom Rice
Sure, some fluffy plain rice would be the most comfortable bed any of our side dishes has ever rested on, but you’ll KNOW you’ve made your family incredibly proud when you bring out this multi-layered Rice Cooker Chicken and Mushroom Rice.
FAM FAVOURITES
Crispy Pork Belly Stir Fried with Asian Greens
There are some dishes that will have you moving onto another after a few times of eating it. Grandma’s Crispy Pork Belly Stir Fried with Asian Greens isn’t one of them. No matter how often she makes this, I can always get excited.
Vietnamese Chicken Ragu (Ga Ragu)
Every time I reminisce about Grandma’s Vietnamese Chicken Ragu with rich tomato sauce, succulent chicken and fragrant vegetables, my mouth INSTANTLY waters. It marries the best of two worlds – the Vietnamese and the French – to bring out a dish that warms the soul.
Eggplant and Pork Mince Stir Fry
I’m bringing Grandma’s Eggplant and Pork Mince Stir Fry to YOUR kitchen and it’s a surefire way to give seemingly simple eggplants the love and attention they deserve!
Steamed Pork Spare Ribs with Black Bean Sauce (豉汁蒸排骨)
I always remember it as that one dish on the trolley cart where there’s just never enough! Thankfully, Steamed Pork Spare Ribs with Black Bean Sauce is super easy to cook at home.